Fresh ginger juliennes marinated in tangy spices and mustard oil. Zesty, warm, and full of healing goodness — just like the care of a village elder.
USAGE INFO
Add warmth and zing to your everyday dishes!
• Perfect with: Thepla, dal-chawal, khichdi, or even mathri.
• Serving Tip: Stir before use. Always use a dry spoon.
• Storage: Keep in a cool, dry place. Refrigerate after opening.
Traditionally crafted with love, spice, and soil.
INGREDIENTS
Ginger, Salt, Turmeric, Black mustard, Red pepper, Black pepper, Fenugreek, Nigella seeds, Cumin, Black cardamom, Asafoetida, Mustard oil
In rural Bundelkhand, ginger was revered for its healing touch — soothing the gut and waking up sluggish taste buds. This pickle captures that age-old remedy in a jar — no preservatives, just the magic of slow pickling and homegrown ingredients. Pair it with your daily meals for a wholesome kick of tradition and taste.
At Organic Matki, your satisfaction is our priority.
• Returns & Refunds: Eligible within 7 days of delivery. Items must be unused, unopened, and in original packaging. Perishable, opened, or discounted products are non-returnable.
Return shipping is the customer's responsibility. Refunds are processed within 7–10 business days after approval.
Damaged or defective items? Contact us within 7 days with a photo for a replacement or refund.
• Cancellations: Orders can be canceled within 24 hours of purchase.
